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Recipe of Perfect Low Calorie Shirataki Noodle Tomato Ramen

Hello everybody, it is Louise, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, low calorie shirataki noodle tomato ramen. One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

Low Calorie Shirataki Noodle Tomato Ramen is among the favorite food menus that are sought by many people throughout the internet. When you are the individual that is seeking the recipe information, then right here is the right website page. We convey the steps to how in order to cook combined with ingredients needed. Make sure you also display related videos as additional information.

Check Out Shirataki Noodle On eBay. Fill Your Cart With Color Today! When the shirataki noodles have absorbed flavor, add the stems of the komatsuna green, then the leaf, and keep simmering.

Low Calorie Shirataki Noodle Tomato Ramen

To get started with this recipe, we must prepare a few components. You can certainly have Low Calorie Shirataki Noodle Tomato Ramen using 14 ingredients and 9 steps. Here is how you achieve it.

Ingredients of Low Calorie Shirataki Noodle Tomato Ramen

  1. You need 2 of packs Shirataki noodles.
  2. You need 1 can of ●Canned tomato.
  3. You need 400 ml of ●Vegetable juice.
  4. Get 1 of ●Black pepper.
  5. Make ready 1 of ●Salt.
  6. Take 200 ml of ●Water.
  7. It’s 2 of ●Soup stock cubes.
  8. Get 1/2 tsp of Grated ginger.
  9. You need 1/2 tsp of Grated garlic.
  10. Take 150 grams of Ground chicken thigh meat.
  11. Get 1/2 of Onion.
  12. It’s 2 of bunches Komatsuna.
  13. Prepare 1 dash of Olive oil.
  14. It’s 2 slice of Sliced cheese.

Step by step to make Low Calorie Shirataki Noodle Tomato Ramen

  1. Spread olive oil in a pan and stir fry the garlic and ginger. When it's fragrant, add ground chicken and finely chopped onion, and keep stir frying..
  2. When the chicken and onions are about halfway cooked, add the ● ingredients, roughly cut up shirataki noodles, and simmer for about 15 minutes. (Until the shirataki noodles are properly flavored.).
  3. When the shirataki noodles have absorbed flavor, add the stems of the komatsuna green, then the leaf, and keep simmering..
  4. When the komatsuna is cooked through, transfer the soup and noodles to a bowl. Top with cheese, microwave for 30 seconds, and it's done..
  5. Another recipe in my shirataki noodle series: "For Low Calorie Diets Easy! Shirataki noodle miso ramen" https://cookpad.com/us/recipes/143792-an-easy-recipe-for-diets-miso-shirataki-ramen.
  6. Another recipe in my shirataki noodle series: For Low Calorie Diets Just like the one on sale at convenience stores! Shirataki noodle soy sauce ramen.
  7. Another recipe in my shirataki noodle series: Easy! Shirataki noodle pasta with egg, natto and onion.
  8. Another recipe in my shirataki noodle series: Easy Diet Dish Shirataki noodle dan dan noodles.
  9. Another recipe in my shirataki noodle series (bonus): Easy ♪ Dan dan noodle style soup using bean sprouts https://cookpad.com/us/recipes/155147-easy-dandan-noodle-style-soup-with-bean-sprouts.

So that’s going to wrap it up for this special food low calorie shirataki noodle tomato ramen recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

Tips in this Day

Nutritious Cooking Is Crucial for Families

When it comes to cooking healthy meals for the families, there is definitely some amount of dissention among the positions. The good thing is there are recipes which are very healthy but also the healthful temperament of these recipes is significantly concealed. What they do not know in such instances truly should not bring harm their manner (out allergies, which should never be ignored).

Nutritious cooking is often difficult since most of us do not desire to spend time planning and preparing meals that our own families refuse to eat. At exactly the same time, we need our own families to be healthier so that we feel compelled to understand improved and new methods of cooking healthy foods to our family to love (and unfortunately in a few instances scorn).

With weight and nutrition being known as at fault in a lot of health conditions it’s not possible to dismiss the significance of not only eating ourselves but also of teaching our children the importance of eating healthy. One way to insure your nearest and dearest are infact eating healthy is always to be certain that you are eating healthy and wholesome meals for them. This doesn’t necessarily mean you cannot enjoy the intermittent calorie splurge and sometimes even that you shouldn’t. The trick to cooking healthy is always learning how to regulate portions and understanding the significance of moderation.

It’s those little measures that you take towards your goal of cooking well balanced meals for the family which will matter a lot more than any creature leap. Before you realize it that you will discover that you have more energy and a greater sense of general wellbeing than you would have imagined before changing your eating habits. If this isn’t sufficient to encourage you however, you could always check out the excuse to go shopping for new clothes after you drop a size or two.

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